Senior Center April Pick-Up Menu

Print April Menu Calendar (PDF)

April Menu – Pick-up 2:00 p.m.

We are offering a “limited participant” Drive-up Meal Service on Monday/Wednesday/Friday at the Barco location only!

  • You must be 60 years of age and be a Currituck County resident.
  • Each pick-up day requires 2-day advance reservation and restrictions do apply.
  • Must call the Currituck Senior Center at 252-232-3505 to register.

 

Date you
want to eat
Number of
Meals Receive
FoodCall
By
Monday, April 51 hot Monday
1 cold Tuesday
Lasagna, California Blend Vegetables, Garlic Bread, Milk & Orange Juice

Chef Salad with Turkey, Marconi Salad, Strawberries, Cookie, Crackers, Milk & Orange Juice
Friday, April 2
10:00 a.m.
Wednesday, April 71 hot Wednesday
1 cold Thursday & Friday
BBQ Chicken quarter, Mac & Cheese, Peas, Fresh Fruit, Corn Muffin & Milk

Chicken Salad, Pasta Salad, Pickled Beets, Crackers, Cake, Milk & Orange Juice
Monday, April 5
10:00 a.m.
Friday, April 91 hot FridaySmoked Sausage on Bun, Baked Beans, Baked Apples, Pudding & MilkWednesday April 7
10:00 a.m.
Monday, April 121 hot Monday
1 cold Tuesday
Sliced Ham, Cabbage, Red Potatoes, Cornbread, Cake, Milk & Pineapple Juice

Chicken Wrap, Cucumber & Tomato Salad, Marconi Salad, Peaches, Pudding & Milk
Friday, April 9
10:00 a.m.
Wednesday, April 141 hot Wednesday
1 cold Thursday
BBQ on Bun, Coleslaw, Buttered Potatoes, Fresh Fruit & Milk

Turkey Club, Broccoli Salad, Pineapple, Graham Crackers & Milk
Monday, April 12
10:00 a.m.
Friday, April 161 hot FridayHamburger Steak, Brown Rice, Lima Beans, Fresh Fruit, Roll, Brownie & MilkWednesday April 14
10:00 a.m.
Monday, April 191 hot Monday
1 cold Tuesday
Cheeseburger, Green Beans, Pears, Apple Crisp, Milk & Orange Juice

Chicken Salad, Pasta Salad, Pickled Beets, Crackers, Cake, Milk & Orange Juice
Friday, April 16
10:00 a.m.
Wednesday, April 211 hot Wednesday
1 cold Thursday
Pork Chop, Potatoes Au Gratin, Succotash, Strawberries, Cornbread, Cookie & Milk

Chef Salad with Ham, Potato Salad, Pita Bread, Jell-O, Milk & Orange Juice
Monday, April 19
10:00 a.m.
Friday, April 231 hot FridayBaked Turkey Breast, Cooked Carrots, Baked Apples, Brown Rice, Roll, Pudding & MilkWednesday April 21
10:00 a.m.
Monday, April 261 hot Monday
1 cold Tuesday
Spaghetti, California Blend Vegs, Fresh Fruit, Bread Stick, Pudding & Milk

Tuna Salad on lettuce, Three Bean salad, Marconi Salad, Crackers, Cookie, Milk & Orange Juice
Friday, April 23
10:00 a.m.
Wednesday, April 211 hot Wednesday
1 cold Thursday
Meatloaf, Brown Rice, Lima Beans, Fresh Fruit, Roll, Brownie & Milk

Ham Sub, Marinated Cucumbers & Onions, Pineapple, Graham Crackers & Milk
Monday, April 26
10:00 a.m.
Friday, April 301 hot FridayChicken Breast, Broccoli & Rice Casserole, Fresh Fruit, Bread, Cake & MilkWednesday April 28
10:00 a.m.

**Voluntary Donations are being accepted/envelopes provided**

CLOSED- Friday, April 2, 2021 for Good Friday!