Senior Centers February’s Menu

Print February Menu Calendar (PDF)

February’s Menu

We are offering In-House Congregate service on Monday/Wednesday/Friday at ALL locations at 12:00 p.m. Noon!

  • You must be 60 years of age and be a Currituck County resident.
  • Each pick-up day requires 2-day advance reservation and restrictions do apply.
  • Must call the Currituck Senior Center at 252-232-3505 to register.
Date you
want to eat
Number of
Meals Receive
Wednesday, February 21 hot Wednesday
1 cold Thursday
Meatloaf, Green Beans, Mac & Cheese, Pineapple Chucks, Roll or sliced bread and Milk
Chicken Salad, Broccoli Salad, Pasta Salad, Crackers, Angel Cake, Milk & Orange Juice
Monday, January 21
10:00 a.m.
Friday, February 41 hot FridayBaked Turkey Breast, Carrots, Stuffing, Brown Rice, Pudding & MilkWednesday, February 2
10:00 a.m.
Monday, February 71 hot Monday
1 cold Tuesday
Spaghetti, California Blend Vegs., Baked Apples, Garlic Bread, Pudding & Milk
Roast Beef Sub, Tossed Salad, Fruit Cocktail, Cake & Milk
Friday, February 4
10:00 a.m.
Wednesday, February 91 hot Wednesday
1 cold Thursday
Pork BBQ, Coleslaw, Buttered Potatoes, Fresh Fruit, Cookie & Milk
Tuna Salad, Pasta Salad, Crackers, Cake, Milk & Orange Juice
Monday, February 7
10:00 a.m.
Friday, February 111 hot FridayBeef Tips w/Gravy, Spinach, Brown Rice, Peaches & MilkWednesday, February 9
10:00 a.m.
Monday, February 141 hot Monday
1 cold Tuesday
Salisbury Steak, Mash Potatoes and gravy, Peas and Carrots, Apple crisp, Roll & Milk
Chicken Salad, Three Bean Salad, Marconi Salad, Jell-O, Orange, Crackers & Milk
Friday, February 11
10:00 a.m.
Wednesday, February 161 hot Wednesday
1 cold Thursday
Baked Ham, Cabbage, Sweet Potatoes, Pears, Roll & Milk
Turkey Sandwich, Tossed Salad, Fruit Cocktail Bread, Cake & Milk
Monday, February 14
10:00 a.m.
Friday, February 181 hot FridayOven Fried Chicken, Buttered Potatoes, Peas, Pears, Roll, Cookie & MilkWednesday, February 16
10:00 a.m.
Monday, February 211 hot Monday
1 cold Tuesday
Sausage and Peppers, Carrots, Roasted Potatoes, Peach Cobbler, Roll and Milk
Chicken Wrap, Cucumber and Tomato Salad, Pasta Salad, Peaches, Pudding and Milk

Friday, February 18
10:00 a.m.
Wednesday, February 231 hot Wednesday
1 cold Thursday
Chili, Baked Potato, Corn Muffin, Jell-O, Milk & OJ
Chef Salad, Potato Salad, Strawberries, Cookie, Crackers & Milk
Monday, February 21
10:00 a.m.
Friday, February 251 hot FridayBaked Pork Chop, Collards, Potatoes Au Gratin or Scalloped, Fruit Crisp, Roll & MilkWednesday, February 23
10:00 a.m.
Monday, February 281 hot Monday
1 cold Tuesday
Cheeseburger, Baked Beans, Baked Cinnamon Apples, Cake & Milk
Ham Sub, Tossed Salad, Spiced Cake, Milk & Pineapple Juice
Friday, February 25
10:00 a.m.

**Voluntary Donations are being accepted/envelopes provided**